Peanut Satay Sauce
Some ingredients used in Asian Cooking: garlic, ginger, fish sauce, soy sauce, lemon grass, miso, shitake mushrooms, seaweed, rice vinegar, rice wine, tofu, tamarind Notes about Satay Sauce: Thai peanut sauce is an essential part of the popularity of this delicious cuisine. Ours is full of roasted peanuts mixed with several spices to give it the savory kick. Try it as a dipping sauce or over your favorite noodles. Preparation Ideas: great as a dipping sauce for satay. Fantastic for grilling chicken or meat. Also wonderful as a dressing for salads and noodles.